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Characterizing protein stability, powerful approaches to study protein denaturation

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4 Drug developers aim to formulate new candidates that remain stable through manufacturing, transport, and storage so that patients don't receive altered products. In fact, developers must demonstrate the long-term stability of their protein products to regulatory authorities such as the U.S. Food and Drug Administration to receive approval. However, testing long-term protein stability in the laboratory is time-consuming and can delay the development of a drug. One way to address this challenge is to perform "forced degradation" studies, a stress test that mimics the effects of long-term storage on a protein's stability. In addition, there is an ongoing need to establish predictive measures, such as a protein's unfolding transition temperature, as an ongoing test to monitor stability of a drug candidate as it is being developed. In short, protein stability is a critical measure for academic researchers as they explore the function of a target molecule, and industry researchers as they screen and develop candidate molecules to be manufactured and delivered to patients under the most stable and effective conditions. APPLICATIONS Characterizing protein stability is useful for: • Screening • Assay development • Functional assay analysis • Monitoring expression • Purification • Quality control Understanding protein stability is key to gaining insights into the function and regulatory roles of a molecule.

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